Valentine’s Day Menu 2024
Wednesday 14th 6pm – 8pm
Two Courses – £25, Three Courses – £30
Starters
Garlic, Rosemary & Sea Salt Flatbread
Soup of the Day, Sourdough
Confit Duck Leg, Orange & Balsamic Dressing, Baby Watercress
Artichoke & Leek Frittata, Lemon Mayonnaise, Toasted Hazelnuts
Mains
Salmon Fillet, Chilli, Lemon, Spinach, Linguini, Parmesan, Dill Oil
Baked Falafel, Spiced Cauliflower, Chickpeas, Pine Nuts, Red Onion, Tahini Dressing
Roast Chicken Supreme, Boulangère Potatoes, Purple Sprouting Broccoli, Wild Mushrooms Sauce
Tite Beef Burger, Monterey Jack Cheese, Bacon Jam, Brioche Bun, Fries
Desserts
Warm Chocolate Brownie, Salted Caramel Sauce, Vanilla Ice Cream
Lemon Posset, Shortbread Biscuit
Sticky Toffee Pudding, Salted Caramel Sauce, Honeycomb Ice Cream
Selection of Ice Creams