Sunday Lunch Menu

Lunch is served from 12 until 4 every Sunday. No evening food service.

Nibbles

£4 each

Gordal Olives (vg)

Bread, oil, balsamic (vg)

Padron peppers (vg)

Pigs in blankets

Gremolata king prawns

 

Starters

Roasted fig, goat’s cheese, honey & balsamic glaze (V)  £6.50

Soup of the day, sourdough (Vg) £7

Sage & onion scotch egg, cranberry chutney £7

Chicken liver parfait, toasted sourdough, red onion gravy £7.50 

Salmon gravadlax, horseradish crème fraiche, Peter’s Yard crackers £8

 

Sharing Slates

Houmous, Gordal olives, sourdough (Vg) £8

Garlic & thyme baked camembert with toasted sourdough (V) £12

 

Dips on the Side

£1 each

Baconnaise – Garlic aioli – Blue cheese – Tartar sauce – Cranberry chutney

 

Mains

Cumberland sausages, grain mustard mash, onion gravy, petis pois £15

Chickpea, sweet potato & spinach cottage pie with root vegetables crust, new potatoes & brasied red cabbage (Vg) £16

Chadlington ale battered haddock, fries, pea purée, tartar sauce £16

Herb crusted fillet of hake, duches potatoes, creamed leeks, crispy kale £17

 

Sunday Roast

Portobello mushrooms & chestnut weelington with roast potatoes, braised red cabbage, seasonal vegetables, cranberry sauce & red wine jus (Vg) £17

Roast turkey, sage & onion stuffing, pigs in blankets, roast potatoes, seasonal vegetables, cauliflower cheese with smoked bacon & wholegrain mustard crumb, braised red cabbage, seasonal vegetables & red wine gravy £19

28 day roast rump of Hereford beef, horseradish, roast potatoes, Yorkshire pudding, cauliflower cheese with smoked bacon & wholegrain mustard crumb, braised red cabbage, seasonal vergetables & red wine gravy £19

Whole roasted locally sourced Partridge, roast potatoes, cauliflower cheese with smoked bacon & wholegrain mustard crumb, braised red cabbage, seasonal vegetables and college cider gravy £20

 

Sides

Yorkshire pudding £1

Fries £4

Pigs in blankets £4

Cauliflower cheese with smoked bacon and wholegrain mustard crumb £4

Loaded Fries – Spring onion, cheddar & chilli £6

Kids Menu

Crispy chicken strips, fries, peas  £7

Sausage, mash, peas, gravy  £7.50

Fish & chips, peas, tartare sauce  £7.50

Beef burger, cheddar, fries, peas  £8