Sunday Menu
Our menu changes regularly to reflect seasonaility and local availability therefore there may be variations on a day-to-day basis.
Sunday Lunch is served every Sunday from 12 until 4pm. Click here to book a table.
Nibbles
All £6.50
Crispy Kale (GF, DF)
Pesto, Mozzarella Crostini
Honey & Grain Mustard Chipolatas
Halloumi Fries
Patatas Ali-oli (GF)
Fried Anchovies (GFO)
Mixed Olives (GF, DF)
Korean Chicken Wings (GF, DF)
Starters
Soup of the Day, Sourdough £8
Garlic, Rosemary, Sea Salt Flatbread £7
Artichoke, Leek Frittata, Lemon Mayonnaise, Toasted Hazelnuts (GF) £8
Confit Duck Leg, Orange & Balsamic Dressing, Baby Watercress (GF) £12
Mains
Tite Inn Beef Burger, Monterey Jack Cheese, Baconnaise, Brioche Bun, Skinny Fries (GFO, DFO) £18
Baked Falafel, Spiced Cauliflower, Chickpeas, Pinenuts, Red Onion, Herbs, Tahini Dressing (DFO, VG) £16
Chargrilled Gammon Steak, Chunky Chips, Peas, Fried Eggs or Pineapple (GF, DF) £16
Chadlington Beer Battered Haddock, Chunky Chips, Garden Peas, Tartar Sauce (DFO) £18
Roasts
28-day Aged Roast Rump of Hereford Beef, Yorkshire Pudding, Horseradish Sauce, Roast Potatoes, Slow Cooked Carrot & Parsnip, Seasonal Vegetables, Cauliflower Cheese, Red Wine Gravy (GFO) £25
18 hour Slow Roasted Lamb Shoulder, Yorkshire Pudding, Mint Sauce, Roast Potatoes, Slow Cooked Carrot & Parsnip, Seasonal Vegetables, Cauliflower Cheese, Red Wine Gravy (GFO) £24
Red Lentil & Herb Loaf, Roast Potatoes, Slow Cooked Carrot & Parsnip, Seasonal Vegetables, Red Wine Jus (VG) £17
Sides
Yorkshire Pudding £2
Cauliflower cheese £4
Skinny fries £4
Chunky chips £5
House Salad £5
Seasonal Veg £5
Desserts
Desserts change daily. Please see Specials Board in the pub.
Digestifs
Chateau Poulvère, Monbazillac, France £2.75
Red Muscadel, Rustenberg, South Africa £3.65
Kopke Ruby Port, Portugal £2.50
Gonzalez Byass Nectar Pedro Ximenez, Spain £2.75
Disaronno Liqueur £6.20
Monkey Shoulder Blended Malt Scotch Whisky £6.80
Cotswold’s Single Malt Whisky £7
Oban Single Malt Scotch Whisky £7.50
Oxford Rye £7.50
Courvoisier Cognac £6.60
Baileys Irish Cream Liqueur £5.60
Single measures for spirits available on request
HOT DRINKS
Espresso £2.50
Filter coffee, Regular or Decaf – for one £2.50 for two £4.50
Tea (Breakfast tea, Earl grey, lemon & ginger, green tea, peppermint, Decaf breakfast tea)
for one £2.50 for two £4.50
Americano £2.70
Cappuccino £2.80
Latte £3.00
Mocha £3.20
Add Vanilla or Caramel syrup for 30p
Kids Menu
Crispy chicken strips, fries, peas £7
Fish fingers, fries & peas £7
Sausage, fries, peas, gravy £7.50
Beef burger, cheddar, brioche bun, fries £7.50