Sunday Menu
Our menu changes regularly to reflect seasonaility and local availability therefore there may be variations on a day-to-day basis.
Sunday Lunch is served every Sunday from 12 until 4pm. Click here to book a table.
To Start
Bread & Olives
balsamic, olive oil 8
Baked Camembert
honey & pink peppercorn, toasted bread, apple & date chutney 15
Soup of the Day
sourdough roll, chive butter 8
Moules Pomodoro
tomato & chilli sauce, sourdough 9
Korean BBQ Wings
gochujang spiced slaw 8.5
Roasts
Rump of Beef 25
Shoulder of Lamb 24
Lentil Loaf 17
All of the roasts come with the trimmings (roast potatoes, carrots, parsnips, broccoli, savoy cabbage, cauliflower cheese, yorkshire pudding, gravy)
Main Course
10 Oz Ribeye
chips, mushroom, tomato 32
8 Oz Sirloin
chips, mushroom, tomato 28
Beef Burger
smoked applewood cheddar, BBQ onion relish, lettuce, tomato, fries 18
Chicken Burger
lime & coriander dressing, crispy onions, fries 18
Bhaji & Paneer Burger
lime & garlic dressing, crispy onions, fries 16
Fish & Chips
crushed peas, lemon, tartar 17
The Tite Caesar
torn romaine, anchovies, croutons, parmesan 14
Sides
Truffle Parmesan Fries 6
Gastro Chips 4
Sweet Potato Fries 4.5
Mixed Leaf Salad 3.5
Seasonal Vegetables 3.5
Sauces
Peppercorn 3
Mushroom & Thyme 3
Red Wine 3
Kids Menu
TO START – £4
Cheesy garlic Breadsticks
marinara dipping sauce
Crispy Chicken Tenders
BBQ or honey mustard dipping sauce
Crudites
carrot, bell pepper, cucumber, hummus
MAIN COURSE – £6
Mac n’ Cheese
buttered peas
Margherita Pizza
tomato sauce, mozzarella, basil
Beef Burger
4 oz patty, lettuce, tomato, seeded bun, fries
ROASTS – £9
Roast Lamb
& all the trimmings
Roast Beef
& all the trimmings
DESSERTS – £4
Fruit Skewers
vanilla yogurt dip
Strawberry Shortcake
shortbread crumb, fresh strawberries, whipped cream, strawberry glaze
Chocolate Brownie
vanilla ice cream, biscuit crumb, chocolate sauce